It happens every time I go to clean out my fridge: Oh no! Those eggs are how old? If I use that mustard with a date of 2014 stamped on its label, will I die? The yogurt expired two weeks ago...but it seems okay. (Is it?) The next thing I know, I'm hurtling things toward the garbage, cursing under my breath the whole time about how much money I'm wasting on food. {{{{{{echoes of that … [Read more...] about What You Need to Know: “Best If Used By” Dates